CondiBio Pumpkin Seed Oil

Cucurbita pepo

Bakery products

Dressing for cooked vegetables

For desserts

For raw use

Rich in zinc

Bakery products
Dressing for cooked vegetables
For desserts
For raw use
Rich in zinc

CondiBio Pumpkin Seed Oil is an organic pumpkin seed oil obtained through mechanical cold pressing and natural filtration.
With its distinctive and full-bodied flavour, it is an easy way to add taste and originality to everyday cooking.
Perfect for seasoning soups, salads, grains, cooked vegetables and plant-based recipes, it brings the authentic taste of pumpkin seeds to the table with a simple gesture.

Raw Material:

Selection of pumpkin seeds from controlled organic cultivations.

Extraction Method

Cold extracted.

Format

250ml, 500ml

250ml, 500ml

Properties and benefits

Culinary:
Source of zinc, which contributes to the normal metabolism of fatty acids.

Uses

Culinary:

Ideal for seasoning soups and salads, it is also excellent for preparing tasty desserts.

Storage

Shelf life:
12
months
Storage:
Store in the refrigerator after opening.
Organoleptic parameters:
Flavor Typical of the seed
Color Brick red – green
Use As a raw dressing
Storage Store in a cool, dry place away from light and heat sources. Once opened, keep refrigerated.
Shelf life 12 months
Recipes CondiBio