Crudigno Frying Oil

Heliantus annuus L. e Sesamum indicum

For cooking

For raw use

High-temperature resistance

Suitable for frying

Oleic acid

For cooking
For raw use
High-temperature resistance
Suitable for frying
Oleic acid

Thanks to its composition of H.O. sunflower seed oil and organic sesame seed oil, this frying oil is particularly resistant to high temperatures. Therefore, this product is highly suitable for frying. It is ideal for those who love fine cuisine without compromising on the quality of raw materials and cultivation methods. It is a highly sought-after product, especially where frying is a staple of the local diet.

Raw Material:

Special selection of seeds from controlled organic crops (96% H.O. sunflower + 4% sesame)

Extraction Method

Pressing of high oleic sunflower seeds

Format

250ml, 500ml, 750ml, 1000ml

250ml, 500ml, 750ml, 1000ml

Properties and benefits

Uses

Culinary:

Product suitable for frying.

Storage

Shelf life:
18
months
Storage:
Store in a cool, dry place away from light and heat sources.
Organoleptic parameters:
Flavor Delicate, light
Color Light yellow
Usage Ideal product for frying
Storage Store in a cool, dry place away from light and heat sources.
Shelf life 18 months from the packaging date
Recipes Crudigno